LYYC Sun-dried Hong Cha

Uncover the secret of LYYC Sun-dried Hong Cha, a rare pressed red tea from the misty mountains of Yunnan. Each sip is a journey through the sweetness of wild forest honey, the exotic spiciness of mango, and delicate floral notes. This tea does more than steep; it tells a story of ancient tea traditions and sun-kissed leaves. Let yourself be transported to a hidden valley where time stands still and flavor reigns.

Ingredients:

Chinese black tea

Taste: Wild honey, mango tango, floral mist

Preparation: 3-4 teaspoons / liter of water,
3-4 minutes,
95-100°C