Irish Breakfast

Start your day with the strength of a thousand Celtic warriors with our Irish Breakfast blend. This robust combination of Assam and Ceylon teas creates a cup that is bold, malty, and full-bodied – perfect for those mornings when you need an extra boost. It holds up wonderfully with milk, making it ideal for a traditional Irish breakfast. Whether you’re facing a heavy workday or enjoying a relaxed brunch, this tea will add a bit of Irish bounce to your step.

Ingredients:

Assam black tea, Ceylon black tea.

Taste: Bold awakening, malty richness, robust character

Preparation: 4 teaspoons / liter of water,
3-5 minutes,
95-100°C